Calories: 884
Kilojoules: 3700
Protein: 38.5g
Total Fats: 30.9g
Saturated Fats: 11.9g
Carbohydrates: 109g
Sugars: 13g
Sodium: 18900mg
Serving Size: 348g

Penne pasta in Napoli sauce topped with slow cooked lamb, feta, olives, spinach, onion & mozzarella cheese, sprinkled with oregano & drizzled with garlic butter.