Calories: 867
Kilojoules: 3630
Protein: 31.1g
Total Fats: 32g
Saturated Fats: 12g
Carbohydrates: 109g
Sugars: 13.3g
Sodium: 1910mg
Serving Size: 337g

Penne pasta, mushrooms, diced tomato, baby spinach, red onion, Kalamata olives, and rich Napoli sauce with garlic butter, oregano, and Feta cheese.